Вижте тази публикация в Instagram.

Daily Bread is all set to go to press! Published by Powerhouse Books, it'll be released in May. For the cover, I chose this portrait of Altaf, a 6 yr old from a small village on the outskirts of Kuala Lumpur. Altaf's favorite food is the chicken and beef satay his father makes and sells at his own stand. It's seasoned with ginger and herbs, roasted over charcoal and served with cold cucumber. Altaf eats any "tasteful" food (made with a lot of ingredients and flavors) and likes raw, leafy greens like Ulam-Ulam, a salad eaten with anchovies, cincalok (condiment made from fermented krill) and plenty of sambal (hot sauce). #dailybread #whatkidseat #powerhousebooks #foodculture #foodaroundtheworld #diet

Публикация, споделена от Gregg Segal (@greggsegal) на